5 Reasons To Consider Chaga Mushrooms


What Is A Chaga Mushroom?

This mushroom has an appearance that no one would be willing to touch, furthermore eat. However, in spite of its charcoal, knobby, tumor-like appearance, Chaga mushrooms have plenty going for it. Fungus Inonotus Obliquus is the scientific name for the Chaga mushroom. It is really a cancerous growth that happens almost entirely on birch trees. This often kills the trees once the fungus has reached the interior of the tree. However, even though the Chaga mushroom indicates imminent death for the trees, the reverse is true for humans.

The antioxidants that could be found in this mushroom might be powerful enough to possibly stop or retard tumor growth. There are other potential benefits of Chaga mushrooms which include safeguarding against heart disease and reducing cholesterol.

What Is So Fabulous About Chaga Mushrooms?

Chaga mushrooms’ appeal derives from their medicinal value instead of their nutritional value. After all, it is not as if individuals are chopping up the Chaga mushrooms and placing them in salads or even throwing them into a stir-fry. Individuals might even notice nutritional facts on websites that might sell Chaga, however, there is no supportive evidence to back these nutritional values.

What is evident is that the Chaga mushrooms are loaded with antioxidants, and this has been proven to support a vast amount of health conditions. It is a fact that Chaga mushrooms contain antioxidants that could potentially safeguard against cancer and diseases. There is also another reason like betulinic acid. This acid is revered for its cancer-fighting properties and can be found in birch trees. The Chaga mushrooms absorb the acid as they grow along the birch tree.

Health Benefits Of Chaga Mushrooms

The Chaga mushroom can be very supportive as it relates to cancer treatments. It could help in the reduction of blood pressure, blood sugar, and cholesterol, plus it could also assist the immune system in regulating the cytokines which aid in increasing the fighter cells such as the white blood cells. The caution here is that only laboratory and animal tests have been carried out by scientists. There have not been any clinical trials conducted on humans for Chaga mushrooms to be labeled as safe or effective. Neither are they able to confirm the dosage needed to stop or treat diabetes, cancer, cardiovascular disease, and other diseases.

Yet, there are individuals using Chaga mushrooms totally on their own or at times under the guidance of a naturopathic doctor. This is done in order to enhance immunity and improve the overall health of the individual. It is also done to support the efforts for treating medical issues.

Inflammation & Immunity

Test tube and animal studies discovered that a reduction in inflammation and enhanced antiviral. Plus, the antibacterial properties were linked to the Chaga mushroom’s ability to amplify the white blood cells. However, not having this proven through studies on humans, it is too early to state that it could be effective on humans. The findings however are very fascinating: White blood cells are the body’s chief defense against bacteria and viruses. They assist the body in safeguarding against viruses and bacteria, allowing the body to remain healthy. The same studies discovered that Chaga mushrooms decreased and stopped the manufacturing of cytokines, which are known markers for inflammation.


The Chaga mushroom’s most commended characteristic is its alleged antitumor activities. The mushroom is known to be harvested and utilized in the treatment of cancer in numerous countries. However, human studies have yet to support such findings. According to experts in the field, test tube and animal studies have given evidence that the mushroom could prevent cancer cell growth. A study conducted on mice revealed a sixty percent decrease in the size of tumors. While test-tube studies conducted on colons, prostates, breasts, lungs and livers of humans, uncovered that the Chaga mushroom stopped the growth of cancer cells.


Controlling blood sugar is an essential part of dealing with diabetes. If the blood sugar levels consistently record as high, it could result in damage to essential organs, eyes and the nerves. Plus, it enhances the chance of stroke, heart disease, and kidney disease. Individuals are fascinated by the possibility of Chaga mushrooms controlling blood sugar. However, as of present, it has only been tested out on mice. In a study which was published in Biomedicine and Pharmacotherapy. Scientists gave Chaga mushrooms to mice that had type II diabetes and were overweight. The mice showed insulin resistance and reduced blood sugar levels as compared to mice that didn’t have any.


Due to the high concentration of antioxidants in Chaga mushrooms, it might assist individuals who suffer from high cholesterol. This could then aid in safeguarding against heart disease and clogged arteries. In the same study aforementioned, the mice with type II diabetes showed decreased LDL and increased HDL cholesterol levels.