How about trying these healthy and tasty alternatives to your favorite go-to potato meal and no, we are not talking about simply switching out the English/Irish potato for the healthier sweet potato. In this article are some very practical and delicious alternatives for the potato.
1. Instead Of Roasted Potatoes Try: Roasted Turnips
Preheat oven to 400°F. Trim 2 pounds of turnips, and toss with a tablespoon of olive oil, and salt to taste. Roast for about 30 minutes, or until brown and tender. For added flavor, sprinkle with rosemary.